Chocolates By Maria specializes in making delicious nut-free & gluten-free chocolates. Each order is made fresh from scratch and individually packaged with care by owner Maria Vlahos. Traditional favorites include chocolate dipped pretzels, cookies and marshmallows. If you’re looking for a twist, try her Oreo Truffles or Chocolate Dipped Twizzlers.
Sample Maria’s chocolates in person at the Chicago Artisan Market at Morgan Manufacturing (401 N. Morgan St., Chicago) on Sunday, July 22, 2018 from 10am-4pm.
Chocolates By Maria can take orders for parties and special events. Maria can be reached through her Facebook page or by email at ChocolatesByMaria@gmail.com.
About the owner, Maria Vlahos:
After making specialty desserts for years, family and friends were constantly asking Maria to expand her chocolate clientele so others could enjoy her products, too. Chocolates By Maria was founded in her Greek kitchen in October 2012.
Chocolates by Maria is a unique chocolate company because of Maria’s personal touch. She takes pride with every hand dipped delicacy; she personally creates and secures every bow on each box. All local deliveries are done by Maria herself so she can see her customers face to face to thank them for their order. For those orders that are shipped, everything is carefully packaged and boxed so when it reaches you, everything is perfect.