Mott St is an American restaurant in Wicker Park featuring Eastern cooking techniques and a paired selection of cocktails, wine, sake, and beer. Family style dining forms delightful meals fitting for feasts and celebrations. Reservations available in the dining room. Bar and Patio are walk-in only.
Mott St serves a menu inspired by the post-service cravings of a hungry Ruxbin team. Partners Chef Edward Kim, Jennifer Kim, Vicki Kim and Nate Chung are proud to share feel-good comforts, spanning Mentaiko Kimchi Udon to Stuffed Cabbage. The restaurant offers family style dining and eclectic cuisine paired with a pointed beverage selection.
Hours:
Tuesday-Thursday: 6?10PM | Bar open till’ 11PM
Friday-Saturday: 6?11PM | Bar open till’ 12AM
Sunday: 10AM-2PM | Brunch
The restaurant is located at the corner of Ashland Ave. and Blackhawk St. (between North Ave. and Division St.).
Mott St
1401 N. Ashland Ave.
Chicago, IL 60622
773.687.9977
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