Whether you’re into highbrow gourmet from Chicago’s finest restaurants, mouth-watering street food from Chicago’s top food trucks, or you just want to throw back some cold ones from Chicago’s best breweries, the 2017 Chicago Tribune Dining Awards have got you covered.
Date: Wednesday, May 17, 2017
Time: 6 – 9pm
Location: Venue One – 1044 W. Randolph St., Chicago, IL 60612
Cost: $40 – $63 (Ticketing processing fees apply.)
Additional dates and times may be available. Times and prices vary by date. Please view ticketing page for details.
This can’t-miss food event is bringing the very best of the Chicago food and beer scene to Venue One, including eateries like Income Tax, Gene & Georgetti and Dos Urban Cantina. 3 Floyds Brewing will be on hand to offer unbeatable beer and food pairings, Frontier will be cooking up a full animal roast, and you can wash it all down with craft beers from the bar or a cold summer cocktail courtesy of Brando’s Speakeasy. By the time you’re done, your taste buds will be thanking you.Buy Tickets