Saturday, October 16, 2021
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Food & Wine

Food and wine have become an essential part of everyday living. Discover new recipes, wines, spirits, products and resources in Chicago and online.

Top Chicago Chefs – Paul Virant – Vie

Paul Virant grew up in St. Louis and made his way back to the Midwest after earning a degree in Nutrition from Wesleyan University and attending the Culinary Institute...

The Skyy Spiked Passion-Ginger Sangria

Nacional 27's Mixologist Adam Seger is a pioneer in culinary-mixology fusion. Seger will be serving a variety of Skyy infused cocktails at Nacional 27 on March 26th at StyleChicago.com's South...

Top Chicago Chefs – Tony Mantuano – Spiaggia

In Chicago, where the streets are lined with countless Italian dining options, being the chef of the only four-star Italian restaurant is nothing to scoff about. And Tony Mantuano...
Chef Bruce Sherman of North Pond

Bruce Sherman – North Pond Restaurant

Bruce Sherman is chef and partner at Lincoln Park's North Pond Restaurant. The restaurant's constantly changing menu focuses on using the best local ingredients and keeping the dishes in...

Al Fresco Dining in Chicago

Tips for enjoying al fresco dining Chicago style.  Now that summer is just round the corner, Chicagoans can finally peel off the extra layers and enjoy warm breezes and...